Also known as: 荷花酥, 莲花酥
A type of deep-fried Dim Sum from Hangzhou, China. Its layered crust and pink color makes it resemble a Lotus. The filling can vary, though the more common choices are coconut paste, lotus seed paste, and sweet potato paste.
Genshin Impact adapts this dish into the Lotus Flower Crisp (Genshin Impact).