Also known as: バター, 黄油
A popular dairy product made by churning Milk or cream and emulsified with water. The difference with margarine is that it is extracted from plant oils rather than animal. Often used on Bread, Pancakes, and Waffles.
Also known as: バター, 黄油
A popular dairy product made by churning Milk or cream and emulsified with water. The difference with margarine is that it is extracted from plant oils rather than animal. Often used on Bread, Pancakes, and Waffles.
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