Also known as: ロールケーキ, スイスロール, 瑞士卷
A type of Cake where a flat sheet of baked batter is rolled together and held together with Icing or Whipped Cream.
Also known as: ロールケーキ, スイスロール, 瑞士卷
A type of Cake where a flat sheet of baked batter is rolled together and held together with Icing or Whipped Cream.
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