Also known as: クロカンブッシュ
A French dessert consisting of choux pastry puffs piled into a cone and bound with threads of Caramel. In Italy and France, it is often served at weddings, baptisms and first communions. Also known as croque-en-bouche.
Also known as: クロカンブッシュ
A French dessert consisting of choux pastry puffs piled into a cone and bound with threads of Caramel. In Italy and France, it is often served at weddings, baptisms and first communions. Also known as croque-en-bouche.
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