Also known as: 醤油, 酱油, しょうゆ, ソイソース, shoyu
Thin brownish sauce made of fermented soy beans, used to season food.
Also known as: 醤油, 酱油, しょうゆ, ソイソース, shoyu
Thin brownish sauce made of fermented soy beans, used to season food.
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